~ Get in the spirit of Eid Al Adha with Farzi Café Dubai’s Special Eid Menu~
Farzi Café, the modern spice bistro by Zorawar Kalra, is thrilled to unveil their Eid Al Adha Special Menu for guests to enjoy over the long weekend. Farzi Café is known to deliver global cuisine with a unique Indian and Levant twist with the inclusion of molecular gastronomy to incorporate a sense of excitement to every delicious dish.
Eid Al Adha, or ‘The Feast of Sacrifice’, is an Islamic holiday celebrated among Muslims all over the world. With the public holidays falling on the weekend, it is the perfect opportunity for diners to indulge in a humbling experience at Farzi Café.
The Eid menu includes a few of Farzi Café’s top dishes:
Deconstructed Shepherd’s Pie – Served on a moon-shaped dish with chunks of pan-seared Wagyu beef and Tawa Aloo with beetroot chips, laid on a bed of mashed potatoes.
Farzified Shawarma Biryani – The traditional Biryani dish with a leg of lamb cooked for 8 hours, served with Kachumbar Raita.
Lamb Nehari – Farzi Café’s rendition of the classic Seekh served with Nehari and Onion Seed Naan.
Mutton Pepper Fry – Lamb morsels flavoured with Traditional Indian Spices served with Flaky Malabari Bread.