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Dubai’s off-beat Lebanese restaurant is gearing up to host Lebanese Nights

NAY Restaurant, Dubai’s locally adored Lebanese restaurant located at the lively Barsha Heights, is proud to host Lebanese Nights every Friday from 7:00pm to 1:00am, starting from October 2017.
The night is set to transport guests into the heart of Lebanon, with widespread, mouthwatering buffet with live BBQ cooking station, set to serve the perfect kebabs. Entertainment for the night calls on traditional belly dancing, enchanting all guests through the evening. The welcoming atmosphere of the restaurant and outdoor also includes an authentic Shisha Lounge, for guests to relax and sway into the soft music of NAY.
At AED170 per person, it includes the tantalising Arabic Buffet and Hookah. Highlights include a variety of fresh Arabic and Mediterranean Salads, a Bread Station, Salad Bar and a live BBQ Station, now available with a limited time offer of booking a night for 4 people and get an additional booking free.


Every Friday starting October 2017
7:00pm to 1:00am

Arabic Salads
Tabbouleh, Fattouch, Baba Ghanoush, Mutabal, Mouhamarah,
Hummus, Shankleesh, Green Olives, Mujaddara

Mediterranean Salads
Creamy Potato Salad, Pickled Cucumber and Organic Eggs
Charred Beef Chorizo, Tomato Confit, Fried Halloumi Cheese
Traditional Cole Slaw, Shredded Carrot and Cabbage, Sweet Vinegar Dressing
Roasted Baby Vegetables, Tomato and Pine Nut Pesto
Caprese Salad with Basil and Extra Virgin Olive Oil
Blackened Chicken, Pineapple and Avocado Salad

Bread Station
Sour Dough Bread, Butter Milk Rolls, White and Brown Bread Rolls, Garlic Bread

Salad Bar
Romaine, Baby Rocket
Condiments: Italian Vinaigrette, Balsamic Dressing, Caesar Dressing
Shredded Carrot, Olives, Tomatoes, Cottage Cheese, Parmigiano Reggiano Flakes, Boiled Eggs, Cucumber, Croutons, Pickles

BBQ & Live Station
Arabic Mixed Grill (Lamb Kebab, Lamb Kofta, Chicken Shish Tawouk,
Grilled Shrimps, Halloumi Cheese Skewers, Vegetable Skewers)
Chicken Shawarma Live Station
Falafel Live Station
Sauces: Garlic Mayonnaise, Tomato Ketchup, Mustard, BBQ Sauce, Harissa Sauce

Condiments and Hot Dishes
Baked Potatoes, Sour Cream, Chives
Oriental Rice with Shredded Lamb Ouzi
Lamb and Kidney Beans Stew
Lamb Makanek, Chicken Wings, Mutafaya
Mixed Hot Mezzeh (Kibbeh, Meat Sambousek, Cheese Rolls, Spinach Fatayer)

Date Cheesecake
Fresh Fruit Tart
Assorted Baklava
Fruit Salad
Um Ali
Fresh Sliced and Whole Fruits